Feb
11
to Feb 17

Valentines Menu £29

CHOICE OF 4 SMALL DISHES

Mussels - North America
Mussels cooked with beer, cinnamon cured bacon & tarragon

Asparagus - Europe
Asparagus spears, parma ham, chive butter, poached egg on toast.

Belly pork - Asia
Crispy belly pork salad, kimchi slaw, sesame and soy dressing.

Oysters* - Central & Southern America

Tequila marinated tomato salsa, pickled chillis.

BBQ Lamb - Australia
Grilled loin of lamb, rocket pesto.

Cauliflower - Europe
Burnt cauliflower, smoked cheese gnocchi, Cauliflower puree. (V)

Corn - Asia
Sweet corn fritters, house fermented hot sauce, red pepper salsa. (V)

PLATTER OF DESSERTS

Churros - Central & Southern America
Cinnamon dusted long doughnuts with chocolate sauce

Hazelnuts - Europe
Set crunchy nut cornflake custard, honeycomb.

Pineapple - Asia
Caramelised spiced pineapple, toasted almonds & coconut sorbet.

BOTTLE OF PROSECCO OR HOUSE WINE

*there is a £2 supplement for oyster dish

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